ANIMAL SPECIES

Authenticity of foods is always a major issue in the public, since expensive raw materials are often thinned down with other, cheaper materials. From the legal view, this is willful deceit.
Do you want to know, whether the meat on your plate is pork or beef? Is the lasagna “enriched” with horsemeat? Is this product you look at actually sturgeon caviar or not?¬†These are typical questions to be answered by animal species identification based on PCR or DNA sequencing.

Biosmart offers the following analyses:
fish, chicken, horse, cattle, sheep, pig, turkey, goat, caviar.
Other analyses on request